Interview with Diana Fairbairn, February 16, 2023Collection: Athens Oral History Project |
Dublin Core
Subject
Description
Diana Fairbairn has lived in Athens since the early 90s and has had a substantial impact on the local scene of soul food. In this interview, Fairbairn talks about her introduction to food, her experience opening Five Star Day Cafe, and what she’s planning for the future after the COVID-19 pandemic. Fairbairn and her husband have two children, a son and a daughter, who Fairbairn is convinced will end up working in the food industry as they have.
Date
2023-02-16
Identifier
rbrl361aohp-075
Oral History Item Type Metadata
Location
Duration
66 minutes
Citation
Diana Fairbairn and Lillie Norred, “Interview with Diana Fairbairn, February 16, 2023,” UGA Special Collections Libraries Oral Histories, accessed November 5, 2024, https://georgiaoralhistory.libs.uga.edu/RBRL361AOHP/rbrl361aohp-075.